Our Menu

American Wagyu Sushi

At Osaki’s, we work hard to get the best products, from premium Japanese Wagyu to Japanese blue fin tuna.

Therefore, whether you decide to partake in our Omakase or simply enjoy our fantastic selection of sushi rolls, Osaki’s will provide you with a dining experience that is not only memorable but also exquisitely one-of-a-kind.

Sake brands Onigoroshi and Uragasumi

Japanese beer, worldwide white and red wines, and a range of Japanese sake that ranges from extremely sweet to extremely dry make up our beverage menu.

Depending on the season, prices change. Call if you have any inquiries.


Takshi Osaki, Takshi’s grandfather, began his training in sushi cooking in 1948. He opened a restaurant in Osaka Japan shortly thereafter. This sushi restaurant remains a favourite among Osaka’s sushi lovers.
Takeshi carried on the family tradition of learning from his grandfather the fine art and technique of sushi making. After years of training as a master chef chef, he was invited by NOBU MATSUHISA to become a sushi chef in Aspen.

He opened Vail’s finest Japanese restaurant four years later. Osaki’s Vail restaurant is a favorite among guests from all over the globe who consider it to be the best sushi and Japanese food anywhere.

Osaki’s has a variety of Japanese specialties, including sushi and sashimi.

Tips on Sushi and Sashimi

If you love the taste of raw fish, you should try sushi and sashimi. These Japanese foods are made of thin slices of seafood or meat. You should use soy sauce sparingly and a shiso leaf to dip your food. Here are some tips on sushi and sashimi. Have fun! You’ll be amazed at how delicious these dishes are! The best part about sushi and sashimi is that you can try them anywhere!


Nigiri sushi and sashimi are two forms of sushi that are typically eaten raw. The name Nigiri derives from the way it is prepared; the fish is squeezed into a tiny hole in the rice. The first incarnation of sushi was created in Japan, and it quickly became a popular delicacy throughout Japan. Traditionalists, however, feel that sashimi is more pristine, due to its meticulous cutting before serving.


Maki sushi and sashimi are two popular Japanese cuisines. Unlike sashimi, which is raw fish, sushi contains cooked fish. While raw fish is often used, it is not a prerequisite. As the name suggests, sushi is sour. If you are not sure which to choose, try a combination of the two. Both are excellent choices for a traditional Japanese meal. Listed below are some of the best sushi and sashimi recipes.

Tamago nigiri

The best way to enjoy the unique flavors of Tamago nigiri sushi is to pair it with rice vinegar. This adds a bit of acidity to the delicate fish, while salt and oil keep the nori sheets crisp and prevent the fish from sticking to the rice. The rice should be high-quality Japanese short-grain sushi rice. You can use rice vinegar or sugar instead of sushi vinegar.

Salmon sashimi

While the fish may be raw, salmon sashimi contains a significant amount of dietary protein. It has all nine essential amino acids, including glutamine, and it promotes muscle growth. However, some sashimi dishes are not eaten raw. For instance, salmon sashimi at Sushi Nobu can contain other ingredients in addition to fish, such as crab and shrimp. However, many people are unsure about the nutritional value of sashimi.

Pufferfish sashimi

The Japanese call pufferfish fugu. This octogenarian can be found in several species, including the prized tiger blowfish. However, fugu is a notoriously poisonous fish, with most containing tetrodotoxin, which is a neurotoxin that can cause paralysis or death. Because of this, fugu sashimi preparation is highly regulated. Only chefs with special training and licensing are allowed to prepare the sashimi. Currently, the fish is served exclusively in Japan, South Korea, and New York.

Salmon nigiri

When making salmon nigiri sushi, the most important thing to remember is that the fish must be fresh and clean. This is important because naturally grown salmon can have parasites and can’t be consumed raw. Traditionally, salmon was not included in nigiri sushi until the late 20th century. Commercial salmon farming in Norway began in the late 19th century, and targeted Japan for marketing.

Tempura nigiri

When you order nigiri, you are ordering a bite-sized rectangle of rice topped with a piece of sashimi. The most common nigiri filling is salmon, although you can also order halibut or other fish. Because they are made of fish, nigiri is typically firm and low in fat, but the rice makes them melt in your mouth, making them easy to enjoy. You can order them with or without rice.

Tuna sashimi

Sashimi and sushi both use raw fish and are bite-sized pieces of fish. Sake and beer are typically served with sashimi. Different parts of the tuna are used for sashimi. The most popular parts are the gills, belly, and akami. These parts are less fatty than the otoro and akami portions.

How to Order Sushi at a Japanese Restaurant

If you are not sure how to order sushi, you are not alone. In Japan, sushi is served with vinegared rice, usually accompanied by salt and sugar. It is typically made with fish, vegetables, or both. Sushi styles differ greatly depending on how the ingredients are presented. Sushi rice is also known as shari or sumeshi. Below are some tips to help you order sushi at your favorite Japanese restaurant.


In addition to the classic ingredients of nigiri sushi, you can create your own temari sushi by blending cooked ingredients with raw fish. Instead of raw fish, you can add cooked ingredients like smoked salmon, avocado, or even vegetables. Use colorful ingredients to make each bite unique. Some popular toppings for temari sushi include ikura, chives, or flower-shaped cutout carrot. To create a unique presentation, you can also add a condiment such as mayo.

The temari balls on temari sushi are what give it its name. While the colorful fillings are a distinctive feature of temari sushi, the rice plays an equally important role. These colourful balls can be topped with any number of other ingredients, including vegetables, raw fish, and fresh seafood. Make sure to eat the sushi as soon as possible! Here are a few easy tips for making temari sushi.

Gunkan maki

Gunkan maki, also called battleship sushi, is a traditional Japanese food that features a rice ball covered in nori seaweed. The nori is about an inch higher than the rice and serves as a container for the toppings. This style of sushi is best enjoyed without soy sauce because too much of the dip can overwhelm the delicate flavors of the fish. But if you do want to enjoy a classic gunkan, here are some tips to remember:

Before you begin, make sure you purchase the ingredients for the dish. For example, the rice should be cooked to ensure a firm texture. Also, make sure to buy fresh seafood, as frozen fish can turn soggy. You can find these ingredients in your nearest Asian grocery store, or you can order them online. For an easy, at-home gunkan maki, watch a video guide from Umami Dream.

Tamago makizushi

Whether you want a finger-food treat for your next party or a traditional meal, sushi is a must-try! There are a wide variety of different sushi forms, including the classic tamago makizushi, fried agezushi, and hosomaki, a small cylindrical sushi with only one filling. A few variations of tamago makizushi include avocado, cucumber, tuna, or kanpyo. A few of these dishes contain shiso herb and umeboshi paste.

This traditional Japanese omelet sushi is made with rolled sushi rice and seasoned egg. It is usually served for breakfast. The sweet, clean taste makes this a favorite among children and adults alike. It’s easy to see why tamago makizushi is such a popular dish in sushi restaurants. And while tamago makizushi is traditionally served with nigiri sushi, it’s also delicious served over rice.


Until a few years ago, the most popular way to enjoy negitoro maki was only in sushi restaurants. In the early ’80s, however, a company named Akagi Suisan Co. began selling the savory fried rice in grocery stores and soon Negitoro was available to the general public. In the United States, it is most likely that you will find negitoromaki sushi on a menu.

When served as sushi, negitoromaki may be made with a variety of different types of fish. A common version is made with raw fatty tuna. Then, green onions are added, and it is often served as a topping. The dish has a sweet and sour flavor, and is best paired with nigori sake. As with any sushi roll, you should choose a good sake to accompany negitoro maki.

Choosing a Limo in Vail, Colorado

When you are looking for a limo in Vail, Colorado, there are several companies to choose from. Among these are Blue Sky Limo, Mountain Star Transportation, and Blue Sky Taxi. Read on to find out more. You may be surprised to find out that you can also book a party bus through Blue Sky! Below you’ll find more information on each company and their services. While choosing a limo in Vail, you may also want to consider the type of vehicle you’re looking for.

Blue Sky Limo

For those traveling to the Rocky Mountains, Blue Sky Limo provides luxury Cadillac chauffeured limousines for Denver to Vail transportation. The company has offices in four Colorado resort destinations, including Vail, Eagle Airport, Aspen, Beaver Creek, and Breckenridge. Their courteous drivers are trained to provide top-notch service. Blue Sky limousines can accommodate groups up to seven passengers in Cadillac SUVs. They can also accommodate smaller groups of three in high-class sedans.

Mountain Star Transportation

For those in search of reliable transportation, Mountain Star Transportation is a top choice. This Vail limo service provides transportation to and from the airport. Professional and courteous drivers will ensure you arrive safely and comfortably. They also offer airport shuttle service. Whether you are flying into Vail or need transportation between Denver and other mountain towns, Mountain Star has you covered. This company provides a range of car service options, including airport shuttles and luxury SUVs.

Blue Sky Taxi

Whether you’re heading to a Vail ski resort for a special occasion or looking to impress clients with your executive style, a Vail limo with Blue Sky Taxis is the way to go. You’ll enjoy the amenities of a luxury car, such as complimentary bottled water and Wi-Fi. Plus, the limo features state-of-the-art entertainment systems and climate control for the ultimate in comfort. And best of all, you’ll never have to worry about getting lost. Blue Sky Taxi’s drivers are trained to deliver excellent customer service, and the vehicles are clean and comfortable.

Blue Sky Party Bus

The Blue Sky Party Bus Vail limo service provides luxury transportation for groups of all sizes. It offers a variety of models and services, from a 12-passenger vehicle to a 40-passenger limousine. All Blue Sky party buses are comfortable and have plenty of leg room for all your group’s comfort. Additionally, some Vail limos have private restrooms, so your guests can have privacy.

Blue Sky Airport Transportation

If you’re flying into Vail from another city, there are a few things to keep in mind. For one, you can always use an airport shuttle. Whether you’re arriving for business or pleasure, you’ll want to be sure to make use of the services that will get you to the airport in style. Vail has several different airport shuttle services available, and many of them are available 24 hours a day. You may also want to take advantage of their door-to-door services, which can be arranged to pick you up at your hotel.